by soaking sticky rice overnight and then steaming it by alone or with other substances such as mung bean, peanut, and corn. Close to the conclusion on the cooking procedure, we add some fats, which include oil, hen Excess fat or coconut milk, to produce xoiChuy?n quanh ta H??ng d?n công th?c n?u xôi l?c t?i nhà th?m ngon, b? d??ng, t?t cho s?c